I came back the next Thursday to participate in this seafood feast. Just as my dining partners and I settled down on our seats at about 5p.m., we watched a boat arrive and beautiful seafood creatures were offloaded right infront of us. It was a sight to remember so of course we pulled out our cameras.
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My 788 experience was a classic seafood feast. I visited during Restaurant Week and fell crazy in love with one of their seafood platters.
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Burgundy is a pop-restaurant by Chef Stone. I attended the December edition “Nostalgia” with my lovely friend Nana and here’s how it…
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It was a hot afternoon, all I wanted as the doors of Marcelino’s Pastry swung open was to bury my face in a cold drink. But their display of indulgence hit me and I found myself having a feast!
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Guess who has been visiting Jamaica for lunch…. Me! And o well, I mean Jamaican restaurants in Lagos….. Jamski, Victoria Island First…
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Just because Paris gave me a lot more of simple eats that blew my tastebuds away than what you saw on Simple…
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Visa Restaurant Week is finally over guys and I had a blast! My eating spree started with Mystery Dining 101 and now, we are here. I visited two other restaurants as a mystery diner to gather feedback for the organizers @lostinlagos and here’s how it went…..
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Finally, I understand why it’s called the City of Love…..not a single thing I had in Paris didn’t taste like Love…..even the…
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Another day, another taste adventure! I attended the grand opening of My Thai, a Thai restaurant sited in Eko Hotel & Suites,…
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The first week of #VRW2018 has been good to me…..scratch that…..it has been AMAZING!
Just incase you are wondering what the hashtag means, it’s VISA RESTAURANT WEEK which is simply a 3-week period where food lovers get to experience participating restaurants in full course at fantastic prices. And when I say full course, I mean that in every sense….tastefully selected 3 course meals at N7,000 for lunch, N9,000 for dinner and N12,000 for fine dining experiences when you pay with a Visa card.