“Make your hotel stay a showpiece, order room service and soak up the view.”
-TheFoodLover
Just a two piece showcase…….
Tag:
chef
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The Food Lover here! Welcome to another episode of The Food Lover in Accra series……your one and only source into the scandalous four-day food romance of four Accra vacationers…..Nana, Kwa-B, Koko (code names) and me!
This week, I’ll be letting you in on the passionate relationship we had with @cocoloungegh. -
A special task force has taken up the high-priority mission of helping me get my food writing game back on as it has been sleeping for a while now. Our first strike took place a few nights ago…… Battle ground- Privé at Circa Nonpariel Officers- Codename: FJ Cruiser & Me: TheFoodLover!
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Remember my first Ile Eros visit? I mentioned that their menus would get frequent makeovers so yes, I went back for the new babies. Funny story, there’s a more recent makeover and I’m planning a third visit *tears*. Polished Nigerian food seems to be my thing now.
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Sunday afternoon…….Friend’s birthday……..Need for fine dining…….Rumbling tummy…….RSVP here we are……..
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One of the highlights of my Paris visit was touring the famous culinary school, “Le Cordon Bleu”…..it was everything I dreamt of and more!
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It was supposed to be a quick lunch date….. But it turned out to be an experience that left my heart beaming with the pride of how rich the Nigerian Food Culture is!
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Lagos sure knows how to birth restaurants with foreign names, seeing this new one with the name “Lasgidi”, a funkified name for Lagos gave me a thrill, I had to visit……
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I came back the next Thursday to participate in this seafood feast. Just as my dining partners and I settled down on our seats at about 5p.m., we watched a boat arrive and beautiful seafood creatures were offloaded right infront of us. It was a sight to remember so of course we pulled out our cameras.
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My 788 experience was a classic seafood feast. I visited during Restaurant Week and fell crazy in love with one of their seafood platters.
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