seafood

Remember my first Ile Eros visit? I mentioned that their menus would get frequent makeovers so yes, I went back for the new babies. Funny story, there’s a more recent makeover and I’m planning a third visit *tears*. Polished Nigerian food seems to be my thing now.

Sunday afternoon…….Friend’s birthday……..Need for fine dining…….Rumbling tummy…….RSVP here we are……..

New Word Alert…..ChaiTang-ing! When a restaurant serves up mouth-watering meals in its spectacular space with a breathtaking view, it deserves to be added to the dictionary.

Not all food loving experiences are created equal, some school you on how indulgence can be tuned up to the max just like my HSE Gourmet escapade!

It was supposed to be a quick lunch date…..
But it turned out to be an experience that left my heart beaming with the pride of how rich the Nigerian Food Culture is!

Just when I thought I had experienced it all in the Lagos restaurants ocean view department, the rooftop lounge at Twinwaters Lagos decided to amaze me! The view of the Atlantic Ocean from this place is simply breathtaking…….

I came back the next Thursday to participate in this seafood feast. Just as my dining partners and I settled down on our seats at about 5p.m., we watched a boat arrive and beautiful seafood creatures were offloaded right infront of us. It was a sight to remember so of course we pulled out our cameras.

My 788 experience was a classic seafood feast. I visited during Restaurant Week and fell crazy in love with one of their seafood platters.

Burgundy is a pop-restaurant by Chef Stone. I attended the December edition “Nostalgia” with my lovely friend Nana and here’s how it…

Just because Paris gave me a lot more of simple eats that blew my tastebuds away than what you saw on Simple…